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Garlic Chutney - Recipes
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Garlic Chutney
Ingredients:
* 2 cups garlic flakes
* ½ cup dry coconut
* 5 g red chilies
* 5 g tamarind
* Salt to taste
Making Garlic Chutney
1. Clean the garlic. Cut the coconut into pieces. Grind all the ingredients at low speed for 1 minute.
2. Add water and stir the content. Grind for a further 3 minutes. A thick chutney will be obtained.
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By Nirmala, On - 2010-06-14 |
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