GREEN PULAVO - Andhra Recipes

GREEN PULAVO - Andhra Recipes

Ingrediants

1 Bunch CORIANDER
1/2 or 1 bunch MINT
5-7 Chillies
1 Onion
1 tbsp Ginger Garlic Paste
1/2 KG BASMATI RICE
BRIYANI INGREDIENTS(CINNAMON,CLOVE,ELACHI,CARDAMOM...)
Green peas
2 Potatoes
Salt to taste

Process

Soak the rice for half hour, before the preparation.
Clean Coriander and mint and make Juice of the leaves and paste. (no need to add water)
Take a cookerand fry onion chillies,ginger-Garlicpaste, Coriander and mint paste with along peas,Potatoes(CHOPPED)&biroiyani ingredients.
AddSoaked Rice to this Ingredients(ABOVE) and fry for 2to 3 minutes..
Add Water and stop for whistle.
ServeHot with Raitha.
NOTE : HEALTHY COMBINATION OF VITAMINS AND MINERALS