Garlic Red Potatoes Recipe

Ingredients:
• 1 tbsp Parmesan Cheese (grated)
• 1 kg Red Potatoes (quartered)
• 1/4 cup Butter (melted)
• 2 tsp Garlic (minced)
• 1 Lemon (juiced)
• 1 tsp Salt

How to make Garlic Red Potatoes:
•Preheat oven to 350 degrees F.
•Place potatoes in an 8x8 inch baking dish.
•In small bowl, combine melted butter, garlic, salt and lemon juice; pour this mixture over potatoes and stir to coat.
•Sprinkle cheese over potatoes. Cover it and bake for 30 min.
•Uncover and bake for additional 10 minutes until golden brown.
•Garlic Red Potatoes are ready to eat.