Diwali Sweets : Baby Corn Halwa

Take a bowl of Corns and wash the same . Then put in the pressure cooker for one whitsle. Removethe same and gride to a medium paste with half of the same bowl with sugar and Half a cup of Milk.

Take a Kadai and add 3 spoons of Ghee and any of the nuts you like to have along with elachi powder 1/2 spoon. Roast this and add the grinded corn mixture and keep stirring till the ingreadients form thread like stuff and then put in a container and decorate with cashew and pistas etc etc.

Once its cool , you can serve the same and it will take maximum of 1/2 an hour only.