Cabbage prevents Premature Ageing

Research has shown that cabbage contains several elements and factors which enhance the immunity of the human body and arrests its premature ageing . The vegetable is of great value for persons of advancing age. Some of the elements help prevent the formation of patches on the walls of blood vessels and stones in the gall bladder. It has been found that a combination of vitamin P and C in cabbage lends strength to the blood vessels.