SPROUTED MOONG RAITA
by Geethalakshmi[ Edit ] 2010-02-08 23:52:59
SPROUTED MOONG RAITA
Ingredients
sprouted moong- 1cup, jeera power- 1tsp, pepper power- 1/2tsp, butter- 1tbsp, sweet curds- 1cup, Coriander, Salt
Method : Melt butter in a pan, add moong and stir a while Remove and cool it then add. curds, pepper, and coriander and salt to taste jeera. (Sugar, optional). Recipe from Preeti Patil.
To make the sprouted moong dal: Wash and soak the moong dal in water overnight. Next morning tie in a cloth and hang it on a stand for 24 hours. Sprouted moong dal is now ready