Tasty Idli Fry

Ingredients
5 to 6 left over idlis (should be a bit hard fresh idlis are hard)
salt
red chilli powder
oil

Method
Cut idlis into 2 halves horizontally.
Mix chilli powder and salt.
Heat tava and add little oil. Now take one half of idli and apply the mixture of salt and chillipowder on both sides.
In the same manner apply on all idli halves.
Place them on the tava add oil and fry till done on both sides. Tasty Idli fry ready.